Vision and Mission

   

Nestlé’s Vision and Mission

As the largest food production company in the world, we focus our attention to improving the nutrition, health and wellness of our customers. Our employees are dedicated and motivated to produce quality products and build brands that satisfy consumers' needs

Nestlé has been present in Indonesia since the 19th century. Now, we employ 2600 employees who operate 3 plants to process 700,000 liters of milk a day from 33,000 dairy farmers in East Java, as well as 10,000 tons of coffee from 10,000 coffee farmers in Lampung each year. Together these three distribution centers and hundreds of our distributors in every province in Indonesia ensure product availability for Nestlé customers throughout Indonesia.

As part of a global company, Nestlé continually conducts research and development activities to continue making improvements to existing products, as well as creating new products. This is carried out in line with developing concepts and dimensions of food, which is now no longer just for enjoyment, but has grown into a quest for wellness; an overall sense of wellbeing and a superior quality of life.

This is in line with Nestlé Indonesia's mission to contribute to making Indonesia a healthier society through its high-quality, nutritious and delicious products. We also continue to focus on providing information and education to our customers, among others, as noted on each of our product’s packaging. In running our business, Nestlé always strives to be a responsible influence in society and create benefits for all.

As a leading company in the field of nutrition, health and wellness, we at Nestlé believe that for companies to achieve long-term success and create benefits for shareholders companies must also create benefits for society - we call this Creating Shared Value. We not only produce high-quality and nutritious products for consumers, but also help thousands of farmers to improve the quality and productivity of their crops, creating new jobs using domestic raw materials to be processed into value-added, high-quality products - thereby creating mutual benefits throughout the company’s corporate chain.

In all our operations, we always ensure adherence to the strict standards of business conduct and support the preservation of the environment, as set out in the Nestlé Corporate Business Principles. These include the Principles of the UN Global Compact on Human Rights, Labor, Environment and Corruption. With this foundation, our business strategy ensures long-term success for the company.